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Wednesday, May 30, 2012
News Making Money

Chefs forum launches in Bristol

28/01/2012 02:23 (123 Day 18:51 minutes ago)

The FINANCIAL -- A new chefs' forum has been launched in Bristol, headed up by Chris Wicks, executive chef of Berwick Lodge, and Josh Eggleton, chef-proprietor of the Michelin-starred Pony & Trap, according to Caterer and Hotelkeeper.

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The forum, which was launched earlier this week, invites chefs with Michelin, AA or Good Food accreditations to network and inspire and coach catering students from local colleges.

It will provide a platform for the chefs to source apprentices and work experience candidates as well as a forum to discuss specialist subjects and spend time in each others' kitchens.

Meanwhile local suppliers will be invited in to promote their products and offer field trips to young chefs.

 

 

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25/05/2012 08:31 (5 Day 13:43 minutes ago)

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